I recently read about the tremendous health benefits of the Acai Berry. Then I found out on the nutritional information on the back that it contains Vitamin K. I have little knowledge of Vitamin K, but have begun to wonder of its dangers since reading in Chatelaine that Vitamin K actually thickens the blood and promotes strokes and blood clogs in the heart.
Can anyone help? Is Vitamin K bad? and Is the Acai Berry as healthy as people promote it to be?